Chapter four

What began along the riverbanks of Deventer has now found a new home on the sun-kissed shores of Curaçao. In Chapter Four, we invite you on a culinary journey like no other. More than just a dining experience, it's a celebration of culture, connection, and creativity. Our new Chef’s menu is a reflection of the island’s soul, infused with the warmth of our origins and the vibrant essence of Curaçao.

Take a front-row seat to the heart of our kitchen. At the Chef’s Table, you’ll experience a seasonal tasting menu brought to life by our culinary team, just steps away. Each course highlights local ingredients, thoughtful techniques and surprising combinations—tailored to your dietary wishes where needed. Guests often enjoy spontaneous extras, from chef’s bites to a caviar tasting, depending on the night. It’s a unique way to dine: immersive, refined and quietly spectacular. Curious about the menu options and pricing? See below.